Yotam Ottolenghi

Yotam OttolenghiYotam Ottolenghi

Contacts

Agent:
Tracey MacLeod

Assistant:
Anna Muir

anna@kbjmanagement.co.uk

Corporate & Live Speaking Enquiries:
COBJ Management

general@cobjmanagement.co.uk

Brand Enquiries:
Jess Hardy

jess@kbjmanagement.co.uk

Literary Agent

Felicity Rubinstein
felicity@lutyensrubinstein.co.uk

Yotam Ottolenghi is the renowned chef-patron of the Ottolenghi delis and Rovi restaurants.

His bestselling books, including Ottolenghi: The Cookbook, Jerusalem, Plenty, Plenty More, Nopi, Simple, Sweet, Flavour & Test Kitchen: Shelf Love, have sold over six million copies internationally, making him one of Britain’s most influential food talents.

His TV work began with the award-winning survey of the food of his birth city, Jerusalem on a Plate and includes the series Ottolenghi’s Mediterranean Feasts and Ottolenghi’s Mediterranean Island Feasts as well as numerous guest appearances. He has also appeared as a guest judge on MasterChef Australia.

Yotam is based at the Ottolenghi test kitchen in North London, where he perfects and tests recipes for his books and his weekly column for the Guardian.

Television

MasterChef Australia
Guest Judge
Network 102017 — 2021
Masterchef
Guest Judge
BBC One2017 — 2020
Ottolenghi and the Cakes of Versailles
Presenter
2020
Celebrity Masterchef
Guest Judge
BBC One2019
Ottolenghi's Mediterranean Feast
Presenter
Channel 42012 — 2013
Jerusalem on a Plate
Presenter
BBC Four2012

Radio Guest Credits

Desert Island Discs
Guest
BBC Radio 42016
The Food Programme
Guest
BBC Radio 42015

Television Guest Credits

Saturday Kitchen
Guest Chef
BBC Two2014 — 2022
Good Morning America
Guest Chef
ABC2020
This Morning
Guest Chef
ITV2017
CBS This Morning: Saturday
Guest Chef
CBS2017
Barefoot Contessa
Guest Chef
Food Network2017
Sunday Brunch
Guest Chef
Channel 42013 — 2015

Brands

LEGO

2022



Books

Yotam Ottolenghi

Extra Good Things

Yotam Ottolenghi

Shelf Love

Yotam Ottolenghi

The Cookbook

Yotam Ottolenghi

Plenty More

Yotam Ottolenghi

Jerusalem

News

Podcasts

Desert Island Discs
Kirsty Young's castaway is the cookery writer and restaurateur Yotam Ottolenghi.
The Food Programme
Yotam Ottolenghi: A Life Through Food
Off Menu with Ed Gamble and James Acaster
Another dream guest in the Dream Restaurant. World renowned chef, restaurateur and author Yotam Ottolenghi has a table booked this week. And James just wants to talk about Disney World food.
Simple Pleasures with Yotam Ottolenghi
Food brings people together in a way nothing else can. In this podcast hosted by Yotam Ottolenghi, Yotam cooks for guests in his home, whilst discussing food, culture, travel and the simple pleasures in life. In each episode, Yotam makes dishes from his award winning cookbook, Ottolenghi SIMPLE, which features recipes to make cooking that little bit easier, and a joy.